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Whether you live on your own or are a busy parent, finding the time and energy to prepare home-cooked meals can seem like a daunting task. But convenience and processed food can take a significant toll on your mood and health

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Learn more about the benefits of home cook meal by hovering over the 4 benefit boxes

Benefits of Cooking at Home

Benefit 1

Convenience food is typically high in chemical additives, hormones, sugar, salt, unhealthy fat, and calories, all of which can adversely affect your brain and outlook.

Benefit 2

Restaurants often serve more food than you should eat. Many restaurants serve portions that are two to three times larger than the recommended dietary guidelines.

Benefit 3

When you prepare your own meals, you have more control over the ingredients. By cooking for yourself, you can ensure that you and your family eat fresh, wholesome meals.

Benefit 4

Cooking at home can even take less time that eating out. There are plenty of quick, simple, and wholesome meals you can cook at home in less time.